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Good Companion Plants for Eggplant

(427 products)


When it comes to planting eggplant seeds, choosing the right companion plants can greatly enhance their growth and overall health. By selecting compatible plants to grow alongside them, you can create a thriving garden ecosystem that benefits all the plants involved. These are all really good seeds to plant next to them.

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    Bean, Pole - Romano

    From $099 USD
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    Description

    The Romano Pole Bean is a traditional Italian heirloom bean enjoyed by generations of gardeners. The vining plant produces high yields of flat, wide, stringless 6" pods that taste best when harvested young. Just a great all-around green bean.

    • Easy to grow
    • Stringless variety
    • Harvest young for best flavor
    • Vining plant requires staking

    SEED PLANTING TIPS

    • Botanical name: Phaseolus vulgaris
    • Depth to plant seeds: 1" deep
    • Spacing between plants: 5" apart
    • Spacing between rows: 18"-24" apart
    • Days to germinate (sprout): 8-14 days
    • Germination soil temps: 70F-85F
    • Soil needs: 6.0-7.0 pH
    • Sun needs: Full sun
    • Frost hardy: No
    • Planting season: Spring, summer, fall
    • # of plants per sq. ft.: Appx. 4 plants per sq. ft.
    • Days to maturity: 65-80 days

    Click here to view our full Bean grow guide

    Good companion plants: Cucumber, Pea, Rosemary, Thyme, Tomato

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    BUSH BEANS
    FAVA & BROAD BEANS
    LIMA BEANS
    POLE BEANS

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    Basil, Licorice

    From $399 USD
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    Description


    Licorice Basil is a type of Thai basil with a pleasant, sweet licorice flavor. 
    Beautiful as a fragrant and ornamental accent throughout the garden, and delicious in salads, baked goods, and pasta sauce. It’s also pleasant to look at with deep green leaves that sometimes show a burgundy tinge, plum-colored stems, and lavender flower spikes that make a fun garnish for any salad, dish, or drink.

    Harvest the leaves and stems from the top part of the plant, and pinch off edible flower buds as they appear, which prevents the leaves from turning bitter, and signals the plant to branch out and grow more leaves, making a bushier plant.

    The more you harvest, the more it grows!

    • Sweet, pleasant licorice flavor
    • Thai basil type
    • Edible ornamental
    • Good for containers
    • Tons of medicinal benefits!

    As a medicinal herb, Basil has been used internally to treat anxiety, colds, colic, cough, depression, diarrhea, fever, flatulence, flu, indigestion, insomnia, intestinal parasites and worms, exhaustion, gastric pain, gonorrhea, lactation problems, migraine headache, nausea, stomach cramps, sore throat, and vomiting, and externally to treat acne, insect bites and stings, loss of smell, skin problems, snake bites.

    ⚠️ Do not use medicinally while pregnant.

    ⚠️ Medicinal properties are presented as information only, and are not a recommendation or prescription for use. Consult a medical professional before using any herb medicinally.

      As a companion plant, it attracts hummingbirds, pollinators, and beneficial insects, and repels asparagus beetles, cabbage moths, cabbage white butterfly, cabbage worms, carrot rust fly, flies, maggots, mice, mosquitoes, spider mites, thrips, and tomato hornworms. 

      Shop all Basil Seeds Shop Good Companion Plants for Basil 📚 Grow Guide: Basil 


      This basil variety produces lovely and flavorful green leaves with purple accents.  It has a strong, but enjoyable licorice flavor and can grow up to 24" tall.

      What is Licorice Basil?

      This basil is a type of Thai Basil, also known as anise basil.  It has strong licorice and anise flavors, qualities and aromatics.  It's known to be slightly "lanky" with pointed green leaves with signature purple flowers. Both the leaves and flowers are edible on this plant.  

       



      Health Benefits of Licorice Basil

      Licorice Basil can be used for treating the common cold, the flu, diabetes, asthma, bronchitis, earaches, headaches, upset stomachs, heart disease, fever, and more.  It promotes longevity but something you may not know is that its an excellent mosquito repellent! 

       




      Ways to Consume Licorice Basil

      When Licorice Basil leaves are crushed, they burst with intense basil and licorice aromas. Fragrant and floral, the spicy paste is a condiment for multiple dishes. This basil is best when mixed with other ingredients to tame it's powerful one-dimensional notes. 

       

        See Basil Recipes & Growing Tips on our Pinterest Board

         

        Shop all Basil Seeds Shop Good Companion Plants for Basil 📚 Grow Guide: Basil 
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        Bean, Pole - Purple Podded

        From $199 USD
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        Description

        The Purple Podded Pole Bean produces a profuse plurality of purely purple pods. View this variety vegetate vigorous verdant vines with violet developments. Stringless shells surround savory seeds.

        • Easy to grow
        • High yielding
        • Long pods up to 7"
        • Easy to harvest

        SEED PLANTING TIPS

        • Botanical name: Phaseolus vulgaris
        • Depth to plant seeds: 1" deep
        • Spacing between plants: 5" apart
        • Spacing between rows: 18"-24" apart
        • Days to germinate (sprout): 8-14 days
        • Germination soil temps: 70F-85F
        • Soil needs: 6.0-7.0 pH
        • Sun needs: Full sun
        • Frost hardy: No
        • Planting season: Spring, summer
        • # of plants per sq. ft.: Appx. 4 plants per sq. ft.
        • Days to maturity: 70-75 days

        Click here to view our full Bean grow guide

        Good companion plants: Cucumber, Pea, Rosemary, Thyme, Tomato

        Shop more:  
        BUSH BEANS
        FAVA & BROAD BEANS
        LIMA BEANS
        POLE BEANS

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        Basil, Greek

        From $399 USD
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        Description


        Greek Basil is a small-leaf dwarf variety that grows into a tight dome, about 1’ tall and wide. A great one for containers, hanging baskets, and indoor gardens. The bright green, oval leaves and soft stems have hints of clove and anise, and keep their flavor when dried.  
        Use this variety to flavor herb butters and vinaigrettes, and the edible flowers as a garnish or salad green.

        Harvest the leaves and stems from the top part of the plant, and pinch off edible flower buds as they appear, which prevents the leaves from turning bitter, and signals the plant to branch out and grow more leaves, making a bushier plant.

        The more you harvest, the more it grows!

        • Basil-clove-anise flavor
        • Compact plant
        • Good for indoor gardens
        • Good for containers
        • Tons of medicinal benefits!

        As a medicinal herb, Basil has been used internally to treat anxiety, colds, colic, cough, depression, diarrhea, fever, flatulence, flu, indigestion, insomnia, intestinal parasites and worms, exhaustion, gastric pain, gonorrhea, lactation problems, migraine headache, nausea, stomach cramps, sore throat, and vomiting, and externally to treat acne, insect bites and stings, loss of smell, skin problems, snake bites.

        ⚠️ Do not use medicinally while pregnant.

        ⚠️ Medicinal properties are presented as information only, and are not a recommendation or prescription for use. Consult a medical professional before using any herb medicinally.

        As a companion plant, it attracts hummingbirds, pollinators, and beneficial insects, and repels asparagus beetles, cabbage moths, cabbage white butterfly, cabbage worms, carrot rust fly, flies, maggots, mice, mosquitoes, spider mites, thrips, and tomato hornworms. 

        Shop all Basil Seeds Shop Good Companion Plants for Basil 📚 Grow Guide: Basil 


         

         


          See Basil Recipes & Growing Tips on our Pinterest Board

           

           

          Shop all Basil Seeds Shop Good Companion Plants for Basil 📚 Grow Guide: Basil 
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          Swiss Chard - Barese "Baby Leaf" Dark Green

          From $399 USD
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          Description

          • The Barese Swiss Chard variety produces delicious tender 10" tall dark glossy green leaves with curled edges

          • A delicious baby leaf that grows quickly

          • Ready to harvest in less than 30 days. Plant produces good yields of 10" tall leaves

          • Excellent for salads and/or steamed with others greens

          • Days to Maturity | Less than 30 days!


          Additional Details

          Swiss chard is high in vitamins A, K and C, with a 175g serving containing 214%, 716%, and 53%, respectively, of the recommended daily value. It is also rich in minerals, dietary fiber and protein.

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          Sprouts/Microgreens - Rainbow Chard

          From $199 USD
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          Description

           
          • Delicious
          • Nutritious
          • Beautiful colored sprouts ranging from red, pink, yellow, and orange
          • Easy to grow



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          Bean, Lima/Bush - Thorogreen

          From $399 USD
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          Description

          View all bean seeds

          The Thorogreen Lima Bean is a high-yielding heirloom that loves higher temperatures. Plump, light green pods grow at the top of a compact plant for easy harvesting. Both fresh and dried beans have a smooth, buttery flavor. When eating fresh, be sure to cook them, as raw beans are toxic. This compact bush-type plant spreads wider than green beans, so give them room to grow.

          • Easy to grow
          • Bush growth habit
          • Heat loving
          • Early producer

          SEED PLANTING TIPS

          • Botanical name: Phaseolus lunatus
          • Depth to plant seeds: 1.5" deep
          • Spacing between plants: 6"-8" apart
          • Spacing between rows: 24"-30" apart
          • Days to germinate (sprout): 10-21 days
          • Germination soil temps: 70F-90F
          • Soil needs: 6.0-7.0 pH
          • Sun needs: Full sun
          • Frost hardy: No
          • Planting season: Spring, summer, fall
          • # of plants per sq. ft.: Appx. 2-4 plants per sq. ft.
          • Days to maturity: 65-75 days

          Click here to view our full Bean grow guide

          Good companion plants: Cucumber, Pea, Rosemary, Thyme, Tomato

          Shop more:  
          BUSH BEANS
          FAVA & BROAD BEANS
          LIMA BEANS
          POLE BEANS

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          Cucumber - Armenian, White (Metki Serpent Melon)

          From $399 USD
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          Description


          • These Armenian cucumber seeds will produce delicious white cucumbers as long as 30"!

          • Bitter-free with excellent flavor

          • Excellent slicer and ideal for salads and many culinary dishes

          • Easy to grow

          • Days to Maturity | 65 days

          • Cucumber Seeds | Grow cucumbers where a long, warm growing season, minimum 65 days, can be assured. Plant seeds where there is ample space and vines can sprawl, the simplest way is to plant cucumbers in hills.

            Click here for complete Cucumber grow guide
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          Cover Crop - Clover (Red Crimson)

          From $499 USD
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          Description

          Quick Overview

          • Biennial
          • Bees love clover!


          Details

          Planted spring, summer or fall, this quick growing clover is the most versatile variety for a green manure to enrich soil. Needs good moisture. Flowers are used for tea. Excellent forage and cover crop. Planting rate: ½ lb. per 1,000 sq. ft.
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          Corn Salad (Mache - Lamb's Lettuce) - French

          From $399 USD
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          Description

           

          • Valerianella locusta (aka Corn Salad) is a small annual plant that is eaten as a leaf vegetable. It has a characteristic nutty flavor, dark green color, and soft texture, and is popularly served as salad greens.  //Wikipedia
          • Corn Salad has a delicate flavor, similar to a butterhead lettuce. It is quite hardy and requires very little care while remaining practically free of pests & disease. Corn salad is also known for growing vigorously in almost any soil! 

          • We think Corn Salad tastes best right out of the garden with a light drizzle of olive oil and a squeeze of fresh lemon. Once you try this cold-hardy green, you'll be sure to make it a staple in your fall/winter gardens every year.
          • Day to Maturity | only 40 days

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          Pepper (Hot) - Hungarian Hot Wax 🔥

          From $399 USD
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          Description

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          Zippy and snappy, the Hungarian Hot Wax Pepper offers a little sweet and a little heat, producing loads of peppers earlier than other varieties. Long 6" tapered fruit ripens from green to creamy yellow, which is when it’s just getting zippy. If you leave it be, it will keep going to orange and then red, increasing the heat with each color change. Thin-skinned, meaty, and crunchy. Try pickling in apple cider vinegar, frying up with onions to top an omelet, or stuffing with prosciutto and provolone.

          • Very high yields
          • Meaty and crunchy
          • Early producer
          • Good for a short growing season

          SEED PLANTING TIPS

          • Botanical name: Capsicum annuum
          • Pepper length: 4"-6"
          • Scoville heat units (SHU): 2,000-10,000/mild to medium
          • Plant support: Tomato cage or stake
          • Depth to plant seeds: .25" deep
          • Spacing between plants: 18"-24" apart
          • Spacing between rows: 24"-36" apart
          • Days to germinate (sprout): 7-21 days
          • Germination soil temps: 75F-85F
          • Soil needs: 6.0-7.0 pH
          • Sun needs: Full sun
          • Frost hardy: No
          • Planting season: Spring, summer
          • # of plants per sq. ft.: Appx. 1 plant per sq. ft.
          • Days to maturity: 65-75 days

          Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

          All Peppers ⟐ Hot Peppers   📚 Hot Peppers Grow Guide
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          Pepper (Sweet) - White Cloud

          From $399 USD
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          Description


          What happens when you remove the color from a pepper? The White Cloud Pepper is what happens. A lovely ivory hue, inside and out, glossy and pearly and sometimes tinged with purple. Like the clouds in the sky, they vary in shape and size from small to medium. Its bell pepper nature can’t quite be tamed, however, so the fruit turns green and then bright orange or red when it matures. The flavor endures as well. Sweet and mild with no heat and a definite crunch. Now, what happens when a gardener grows that white sweet pepper?

          • High yields
          • Crunchy and sweet
          • Harvest any color
          • Good fresh and cooked
          • Grows well in containers and tight spaces

          SEED PLANTING TIPS

          • Botanical name: Capsicum annuum
          • Pepper size: Small-to-Medium/2"-5"
          • Plant support: Tomato cage or stake
          • Depth to plant seeds: .25" deep
          • Spacing between plants: 18"-24" apart
          • Spacing between rows: 24"-36" apart
          • Days to germinate (sprout): 7-21 days
          • Germination soil temps: 75F-85F
          • Soil needs: 6.0-7.0 pH
          • Sun needs: Full sun
          • Frost hardy: No
          • Planting season: Spring, summer
          • # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
          • Days to maturity: 70-75 days

          Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

          All Peppers ⟐ Sweet Peppers   📚 Sweet Peppers Grow Guide
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          Nasturtium - Glorious Gleam Flowers

          From $399 USD
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          Description

          Semi-trailing plant with fragrant flowers that come in a variety of shades and colors.

          Depth to Plant
          Spacing Between Plants
          Days to Germinate (Sprout)
          Germination
          Soil Temp

          Best Season to Plant_________
          Sun
          Requirement
          Soil
          Requirements
          Good Plant Companions
          Harvest Instructions
          1/2" Deep 12" Apart 7-10 Days Approx. 70 degrees F. Early Spring Full Sun Well drained and sandy Roses and most vegetables Harvest blooms regularly to encourage new growth. 

           

          How to Grow & Harvest Nasturtiums

           

           

          When to Plant

          Nasturtiums should be planted in the spring for a "summer show" once soil temperatures have reached around 70 degrees F. 


          • Nasturtium flowers are one of the most popular edible flowers grown in home gardens. The petals have a slight peppery taste, and the seeds and leaves are also edible! You can even use the seeds as an alternative to capers.
          • Not only are the flowers pretty, Nasturtiums are great companion plants! They are also known to deter aphids, whiteflies, cucumber beetles & more. Learn more >
          • Nasturtiums should be planted in the spring for a "summer show". Plant in full sun, and in sandy, well drained soil. Generally, the poorer the soil quality, the more flowers the plant will produce! Deadhead your plants regularly to encourage new blooms, all season long. These flowers will self-seed resulting in more flowers for years to come!
          • These are PERFECT for beginner gardeners! These annuals are very easy to grow from seed and can be grown just about anywhere, even places that are susceptible to drought.
          • The bright flower petals will liven up any garden, with very little effort! They are also GREAT for planting in hanging baskets or containers.

          How to Plant

          Plant in full sun, and in sandy, well drained soil. Generally, the poorer the soil quality, the more flowers the plant will produce! These seeds require darkness to germinate and will do best with planted a half of an inch deep, spaced at least 12" apart. Plants should appear within 7-10 days. These annuals are very easy to grow from seed and can be grown just about anywhere, even places that are susceptible to drought. 

          When to Harvest

          Deadhead your plants regularly to encourage new blooms, all season long. These flowers will self-seed resulting in more flowers for years to come!

           

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          Lettuce - Lollo Bionda

          From $399 USD
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          Description


          • Beautiful bright lime green lettuce leaves

          • This is the green alternative to Lollo Rossa

          • Compact and curly with amazing flavor

          • Extremely popular amongst gourmet chefs and restaurants

          • Easy to grow and does not require a lot of space

          • Days to Maturity | 50 days

          • Lettuce Seeds | Lettuce can be grown practically anywhere.  For leaf types seed should be sown thinly in rows 1 foot apart. For head, Bibb, and cos types, space rows 18 inches apart.

            Click here for complete Lettuce grow guide

           

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            Pepper (Hot) - Jalapeño, Yellow (Caloro) 🔥

            From $399 USD
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            Description

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            The Caloro Pepper is a gilded name for the Yellow Jalapeño Pepper. If you grow these, it will help to have two things: lots of friends and lots of bags, because you are going to have lots of these hot peppers to share. This prolific plant produces 2"-3" tapered fruits continuously, all summer long, maturing from yellow to orange to red. Continuously. Yellow, orange, red. All summer long. Yellow, orange, red. Thick-skinned, sweet, and crunchy with a heat that’s milder than a Green Jalapeño, but still quite spicy. Yellow, orange, red. Continuously, all summer long.

            • Very high yields
            • Ever-bearing
            • Hot jalapeño flavor
            • Harvest any color

            SEED PLANTING TIPS

            • Botanical name: Capsicum annuum
            • Pepper length: 2"-3"
            • Scoville heat units (SHU): 1,000-5,000/mild to medium
            • Plant support: Tomato cage or stake
            • Depth to plant seeds: .25" deep
            • Spacing between plants: 18"-24" apart
            • Spacing between rows: 24"-36" apart
            • Days to germinate (sprout): 7-21 days
            • Germination soil temps: 75F-85F
            • Soil needs: 6.0-7.0 pH
            • Sun needs: Full sun
            • Frost hardy: No
            • Planting season: Spring, summer
            • # of plants per sq. ft.: Appx. 1 plant per sq. ft.
            • Days to maturity: 75-85 days

            Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

            All Peppers ⟐ Hot Peppers   📚 Hot Peppers Grow Guide
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            Tomato - Marion (Indeterminate)

            From $399 USD
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            Description

            The Marion Tomato is the perfect tomato for Southern gardens—tolerant of heat and humidity, resistant to cracking and disease, producing gobs of scarlet globes that ripen mid-season, and with just enough sweetness and acidity to know you’re eating the perfect tomato. A great-tasting and versatile fruit for sauce and paste or salt and pepper.

            • Heat tolerant
            • Early producer
            • High yields
            • Good for Southern gardens

            SEED PLANTING TIPS

            • Botanical name: Solanum lycopersicum
            • Growth type: Indeterminate, trellis support, regular pruning 
            • Tomato size: Medium
            • Depth to plant seeds: .25" deep
            • Spacing between plants: 24" apart
            • Spacing between rows: 36"-48" apart
            • Days to germinate (sprout): 7-14 days
            • Germination soil temps: 75F-95F
            • Soil needs: 6.0-6.5 pH
            • Sun needs: Full sun
            • Frost hardy: No
            • Planting season: Spring, summer
            • # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
            • Days to maturity: 75-80 days

            Click here to view our full Tomato grow guide

            Good companion plants: Basil, Borage, Onion, Parsley, Pepper

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            Nasturtium - Peach Melba Flowers

            From $399 USD
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            Description

            This variety produces cream-like, yellow petals with splashes of darker red in the center. Compact in size with deep blue/green foliage. 

            • Nasturtium flowers are one of the most popular edible flowers grown in home gardens. The petals have a slight peppery taste, and the seeds and leaves are also edible! You can even use the seeds as an alternative to capers.
            • Not only are the flowers pretty, Nasturtiums are great companion plants! They are also known to deter aphids, whiteflies, cucumber beetles & more. Learn more >
            • Nasturtiums should be planted in the spring for a "summer show". Plant in full sun, and in sandy, well drained soil. Generally, the poorer the soil quality, the more flowers the plant will produce! Deadhead your plants regularly to encourage new blooms, all season long. These flowers will self-seed resulting in more flowers for years to come!
            • These are PERFECT for beginner gardeners! These annuals are very easy to grow from seed and can be grown just about anywhere, even places that are susceptible to drought.
            • The bright flower petals will liven up any garden, with very little effort! They are also GREAT for planting in hanging baskets or containers.
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            Cucumber - Cucamelon, West Indian Burr Gherkin

            From $399 USD
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            Description

            • Also known as: known as Cackrey, Maroon Cucumber, West Indian Gherkin, and West Indian Gourd.

            • Incredibly small, cucumber-shaped fruits.

            • The surface of these tiny fruits are covered with spine-like warts, while the flesh is pale green.

            • Easy to grow for everyone, sells great at farmers markets!

              • Can be cooked or eaten raw. The flavor is similar to that of other more traditional cucumbers. 

              • Days to Maturity | 55 - 65 days

                Click Here For Our Complete Cucumber Grow Guide

                 

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                Pepper (Hot) - Tepin 🔥🔥🔥

                From $399 USD
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                Description

                The Tepin Pepper is a tiny treat with a lot of heat. Compact, vigorous plants produce lots of juicy, pea-sized fruits that are hot enough to make a cookie crumble. This is a perennial bush in warmer locations, so if it survives the winter, it will grow back bigger and more productive. Use it to heat up anything from honey to menudo to ice cream.

                • High yields
                • Perennial
                • Slow to germinate
                • Good for containers

                SEED PLANTING TIPS

                • Botanical name: Capsicum annuum 
                • Pepper size: 1/4"-1/2"
                • Scoville heat units (SHU): 50,000-100,000/hot
                • Plant support: Tomato cage or stake
                • Depth to plant seeds: .25" deep
                • Spacing between plants: 24"-36" apart
                • Spacing between rows: 36"-48" apart
                • Days to germinate (sprout): 28-70 days
                • Germination soil temps: 75F-85F
                • Soil needs: 6.0-7.0 pH
                • Sun needs: Full sun
                • Frost hardy: Yes
                • Planting season: Spring, summer
                • # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
                • Days to maturity: 120-200 days

                Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato

                • These Tepin pepper seeds will produces tons of of ¼"  pea-sized hot peppers.
                • Extremely hot.  Handle with care
                • They will turn from green -> to orange -> to red as they continue to mature
                • Some claim this variety to be one of the Hottest Pepper in the World
                • It can sometimes take the seeds about 4-10 weeks to germinate - so patience is a virtue with these babies but definitely worth it in the end
                • Plant height is approximately 2' - 3'
                • Highest germination rates occur during the warmer months - around at 80 F or higher
                • Grows extremely well in small to medium sized containers
                • If you like hot peppers then this variety is a definite must have
                All Peppers ⟐ Hot Peppers   📚 Hot Peppers Grow Guide
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                Bean, Runner/Pole - Prizewinner

                From $199 USD
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                Description



                The Prizewinner Runner Pole Bean produces a blue-ribbon show of crimson blossoms that transform into succulent, flavorful foot-long pods with speckled purple-red beans inside. Pick young for snap beans and mature for shell beans, or give them more time on stage and use them dried. A prolific producer that will win first, second, and third prize in your garden.
                • Easy to grow
                • High yields
                • Long pods up to 12"
                • Eat fresh, shelled, or dried

                SEED PLANTING TIPS

                • Botanical name: Phaseolus coccineus
                • Depth to plant seeds: 1" deep
                • Spacing between plants: 5" apart
                • Spacing between rows: 18"-24" apart
                • Days to germinate (sprout): 8-14 days
                • Germination soil temps: 70F-85F
                • Soil needs: 6.0-7.0 pH
                • Sun needs: Full sun
                • Frost hardy: No
                • Planting season: Spring, summer
                • # of plants per sq. ft.: Appx. 4 plants per sq. ft.
                • Days to maturity: 80-115 days

                Click here to view our full Bean grow guide.

                Good companion plants: Cucumber, Pea, Rosemary, Thyme, Tomato

                Shop more:  
                BUSH BEANS
                FAVA & BROAD BEANS
                LIMA BEANS
                POLE BEANS
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                All-in-One Pepper Garden Variety Pack

                $3999 USD
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                Description

                All-in-One Hot & Sweet Pepper Variety Pack includes an assortment of our most popular varieties. Seeds are all individually packaged.  Packaged with zip-lock bag system for long-term storage and maximum seed protection. 

                Includes all of the following varieties:

                1. Anaheim Chili

                • Appx. 10 seeds
                • The Anaheim Chili Pepper is really quite mild. About one kick up from a bell pepper. This California native is called Hatch when grown in New Mexico and Seco del Norte when dried. Loads of long 6"-10" tapered peppers ripen from grassy green to forest to smoky red. Thick-skinned and fleshy, tangy and sweet, tasty when fresh or cooked into meat. Try chiles rellenos or corn chowder, or make it Seco and grind into powder.

                2. Ancho Grande

                • Appx. 10 seeds
                • The Ancho Grande Pepper is named for its size—ancho is wide, grande is big. That’s when it’s dark red. While it’s still dark green, it’s called Poblano, which is named for a town in Mexico. And when it matures fully to dark brown, the name is Mulato. Vigorous, leafy plants produce grande amounts of tapered heart-shaped 4"-8" fruit with a mellow, smoky flavor and a little bit of heat. This fleshy, thick-skinned pepper is traditionally used for chiles rellenos and mole sauce, but you can probably think of a few more uses while you’re studying for the quiz about its name.

                3. Pretty Purpl5

                • Appx. 10 seeds
                • The Big Jim Pepper is the world’s largest pepper variety, with a fruit that can grow to 14" or longer. Typically in the 6"-10" range, these wide, tapered summer icicles grow on compact plants and ripen from lime green to smoky crimson. Sweet and flavorful with a pleasurable crackle of heat. When roasted or grilled, the thick skin slips off easily, leaving tender, juicy, meaty flesh. If you do grow a Jim that needs a tape measure, fill one full of ham and havarti or crab and cream cheese, and feed your entire family plus a neighbor kid.

                4. California Wonder Bell Pepper

                • Appx. 10 seeds
                • The California Wonder Pepper is so easy-going, it doesn’t mind if you call it Cal Wonder. Sturdy plants produce lots of smooth, blocky 3"-4" fruits with mostly four lobes and thick skin that ripen from peace, man green ✌️ to groovy orange to right-on red. Juicy and crunchy with sweet, mild flavor, and no heat. Eat fresh or stuff with chicken and avocado for a wonderful easy lunch.

                5. Cayenne Long Thin Red

                • Appx. 10 seeds
                • The Red Cayenne Pepper will put a hop, a skip, and a kick in your step. Slender, glossy 5"-6" fruits grow abundantly on strong plants, bounding through all the primary colors as it matures from green to yellow to orange to red. Primarily used as a dried spice, but can be used fresh to rev up a salsa or to make pickling brine howl.

                6. Caloro, Yellow Jalapeno

                • Appx. 10 seeds
                • The Caloro Pepper is a gilded name for the Yellow Jalapeño Pepper. If you grow these, it will help to have two things: lots of friends and lots of bags, because you are going to have lots of these hot peppers to share. This prolific plant produces 2"-3" tapered fruits continuously, all summer long, maturing from yellow to orange to red. Continuously. Yellow, orange, red. All summer long. Yellow, orange, red. Thick-skinned, sweet, and crunchy with a heat that’s milder than a Green Jalapeño, but still quite spicy. Yellow, orange, red. Continuously, all summer long.

                7. Classic Green Jalapeno

                • Appx. 10 seeds
                • We’re not sure if the Jalapeño Pepper knows it, but this stocky little spark plug is one of the most famous and popular hot peppers in the world. At 7,500 SHUs, it sits at the lower end of the Scoville heat scale, which is hot enough to ignite your tongue, but not so hot you won’t take another bite. Prolific yields ensure a steady harvest of 3" glossy fruits that ripen from dark green to fiery red. In some countries, if it’s not illegal to make salsa with any other pepper, it’s at least frowned upon. Best not chance it.

                8. Habenero - Red Caribbean

                • The sweet, citrusy flavor, tropical fragrance, and lush green foliage of the Red Caribbean Habanero will remind you of a beach vacation. And so will the searing heat! Produces loads of small 1"-2" wrinkled fruits that twinkle in colors ranging from key lime green to sunrise yellow to sunset orange to sunburn red. Use it to make some haba-haba salsa, broiled halibut with charred pepper cream sauce, or spicy pineapple ice cream.

                9. Banana

                • Appx. 10 seeds
                • Yellow, yellow, bo bellow, banana fana fo fellow…. The Yellow Banana Pepper is one of the mildest and most popular sweet peppers in America. When young, it is pale yellow, crunchy, sweet, and me my mo mellow enough for a youngster to eat. As it ripens from orange to red, it becomes softer and sweeter. Flavorful at any stage of growth, so pick one when you want one. Especially good pickled, but save a few to stuff or stir fry. Yell-ow!

                10. Red Hot Cherry

                • Appx. 15 seeds
                • A Red Cherry type variety that grows into a bushy plant up to 3 feet tall. Higher heat levels than other Hot Cherry peppers. Has a nice robust flavor. Very easy to grow. Pods ripen to a Cherry Red color and get up to over 1 inch in diameter.

                11. Santa Fe Grande

                • Appx. 10 seeds
                • The Santa Fe Grande Pepper is heat-tolerant, prolific, and cheerful. Produces a fiesta of 2"-4" waxy, tapered peppers that ripen through the rich, vibrant colors of the Southwest, from pale green to yellow to orange to red, with sweet, mild flavor and mild heat. So mild, it’s also called Chile Guero, which translates to “blonde chili,” but you might bite into a spicier one here and there. Grill them with onions for a festive topping for chicken or beef, or use as the colorful main ingredient in salsa or a pickle jar.

                12. Serrano Tampiqueno

                • Appx. 35 seeds
                • The Serrano Tampiqueño Pepper “from the mountains” of Mexico opens up new vistas of heat and flavor. The prolific plant tolerates heat and drought, pushing out loads of 2"-3" cylindrical fruits with colors that range from from grassy green to fizzy orange to berry red, and are spicy at every mesa. Use to add flavor, heat, and syllables to pizza tampiqueño, salsa tampiqueño, steak tampiqueño, or pickles tampiqueño, or dry them and tampi into a queño.

                13. Hungarian Wax

                • Appx. 10 seeds
                • Zippy and snappy, the Hungarian Hot Wax Pepper offers a little sweet and a little heat, producing loads of peppers earlier than other varieties. Long 6" tapered fruit ripens from green to creamy yellow, which is when it’s just getting zippy. If you leave it be, it will keep going to orange and then red, increasing the heat with each color change. Thin-skinned, meaty, and crunchy. Try pickling in apple cider vinegar, frying up with onions to top an omelet, or stuffing with prosciutto and provolone.

                14. Chocolate Bell Pepper 

                • Appx. 10 seeds
                • The Chocolate Bell Pepper is a fun one to grow. While the skin is maturing from green to brown, the inside is ripening from green to red, so you’re in for a surprise color combo with each one you snip off the vine. Crunchy and sweet with no heat. Ripens early, too.

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                Sprouts/Microgreens - Bean, Mung

                From $299 USD
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                Description

                These delicious sprouts are popular and common as an integral part of Asian cuisine. Mung bean sprouts are quite thick and are crunchy with a nutty taste – mild and fresh. These can be served with salads, sprinkled as crunchy toppings, used in stir-fry, or simply enjoyed by themselves.

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                All-in-One Lettuce & Leafy Greens Variety Pack

                $3999 USD
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                Description


                All-in-One Lettuce & Greens Variety Pack includes an assortment of our 15 most popular varieties. Seed are all individually packaged.  Packaged with zip-lock Mylar bag system for long-term storage and maximum seed protection.  Includes all of the following 15 varieties:

                1. Arugula - Classic Roquette (Appx. 150 seeds)

                • Arugula can usually be harvested as early as 30-40 days after planting.  The leaves of the Arugula plant add a tangy/peppery flavor to any meal. This Arugula variety is an easy-to-grow green. Plant in the spring and again in the fall. Arugula is one of the easiest leafy greens you can grow.

                2. Collard - Traditional Georgia Southern (Appx. 50 seeds)

                • This is the traditional Collard Green variety popularly grown in the south. Produces large yields of dark blue-green cabbage-like leaves Tolerates heat, humidity, and poor soil conditions.

                3. Endive - Green Curled (Appx. 100 seeds)

                • Endive is a healthy and delicious leafy green. The Green Curled Endive plant produces dark green curly leaves with large tender crisp ribs. Excellent salads and sandwiches. Also good boiled or steamed Extremely easy to grow Endive is rich in many vitamins and minerals, especially in folate and vitamins A and K, and is high in fiber.
                 

                4. Kale - Blue Curled Scotch (Appx. 50 seeds)

                • The Blue Curled Scotch is an early Kale variety which will produce tasty greens!  Excellent in salads or steamed.  The blue-green leaves are finely curled and reach up to 12-15" tall! Can handle the cold extremely well. One of the best frost resistant kale varieties available.

                5. Kale - Red Russian (Appx. 50 seeds)

                • Stems are purple with deep gray-green leaves. The plants mature medium-tall and leaves are tender compared to other kale varieties. Ideal for salads and light cooking. This variety is excellent producer in cooler growing seasons.

                6. Lettuce - All Year Round (Appx. 200 seeds)

                • As its name suggests, this is a lettuce that can be gown throughout the year. In even some of the the coldest areas across the country, this variety can be grown with some protection with a cloche or cold frame in the cooler months.

                7. Lettuce - Gourmet/Mesclun Mix (Appx. 200 seeds)

                • A mixture of favorite lettuce seed varieties from across the spectrum of lettuce types.  Plant heavy and start harvest early for young for baby greens then allow some to grow on for plenty of variety for salads.  A great way to get a lot out of little space.  Perfect for container gardening.

                8. Lettuce - Iceberg (Appx. 200 seeds)

                • A classic lettuce variety. Iceberg lettuce is most often grown as a leaf vegetable. Mild in flavor, it has been described over the centuries as a cooling counterbalance to other ingredients in a salad. Perfect for burgers and other culinary creations.

                9. Lettuce - Classic "Paris Island Cos" (Appx. 135 seeds)

                • Large, upright, full-bodied heads with dark-green, slightly savoyed leaves that are mild and sweet. Plant reaches about 10 inches tall. Midribs are crunchy and juicy. Because of their higher chlorophyll content, romaine lettuces are among the most nutritious of all lettuces. Excellent performer in the inter-mountain region. Mosaic tolerant.

                10. Lettuce - Salad Bowl, Green (Appx. 150 seeds)

                • The Green Salad Bowl Mix is a really easy-to-grow lettuce variety. Extremely flavorful green leafs. Continues to grow as picked. As outer leaves are picked, inner leaves keep growing. Excellent addition for salads and garnishes

                 11. Lettuce - Salad Bowl, Red (Appx. 150 seeds)

                • The Red Salad Bowl Mix is a really easy-to-grow lettuce variety. Extremely flavorful red leafs. Continues to grow as picked. As outer leaves are picked, inner leaves keep growing. Excellent addition for salads and garnishes.

                12. Lettuce - Tom Thumb (Appx. 180 seeds)

                • The tom thumb lettuce produces a small, round head with delicate yet delicious leaves.  This variety can be planted close together. Ideal for small spaces.   Grows well in containers on a patio or windowsill. 

                13. Mustard - Mizuna (Appx. 50 seeds)

                • The Mizuna mustard is a vigorous grower, which produces numerous stalks bearing dark green, deeply cut and fringed leaves. They have a fresh, crisp taste and can be used on their own or cooked with meat. This mustard variety is highly resistant to cold and grows well during the winter months.

                14. Mustard - Tendergreen (Appx. 50 seeds)

                • A traditional Southern favorite. Plant produces good yields of green mustard leaves. Excellent flavor. Makes a great garnish to any dish. Easy to grow.

                15. Spinach - Bloomsdale (Appx. 70 seeds)

                • Bloomsdale Spinach will produce heavy, glossy, dark green leaves. Excellent flavor. Extremely easy to grow. Large, curly dark green leaves. Nice sweet taste.
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                Garlic - (Hard Neck) Porcelain German *pre-order*

                From $299 USD
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                Description

                Quick Overview


                • Grows well in any climate
                Hardneck
                • Strong flavor


                Details

                Grows a very large bulb containing easy to peel cloves. The white wrappers have delicate purple stripes. This one is #1 on taste. Stores up to six months. Does well in any climate.

                How to Plant Garlic

                Garlic can be planted in the spring as soon as the ground can be worked, but fall planting is recommended. Bulbs will grow bigger and more flavorful when you plant them in the fall.  Plant 6 to 8 weeks before your first hard frost.  In southern areas, February or March can be a better time to plant.

                Key Planting Info:

                • Break apart cloves from bulb but keep the papery husk on each individual clove.
                • Ensure soil is well-drained with plenty of organic matter. Plant in Full Sun.
                • Plant 4 inches apart & 2 inches deep, in their upright position (the wide end down and pointed end facing up).
                • Come springtime, shoots will begin to emerge.


                Click here for a more detailed Garlic Grow Guide ->

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                  Sprouts/Microgreens - Radish, Rambo (Red)

                  From $499 USD
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                  Description

                  • Organic

                  • Spicy

                  • Very beautiful red sprouts

                  • Popular amongst many culinary chefs
                  • Tastes like fully grown radish. If you like the taste of radish you'll love Radish Sprouts!

                  Follow SeedsNow.com's board Radish on Pinterest.
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                  Sprouts/Microgreens - Chives, Garlic

                  From $499 USD
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                  Description

                  Garlic Chives will produce shoots that grow to a mature height of roughly 12 inches tall. Popularly used to flavor potatoes and salads, Chives are not only tasty, but are also attractive as well. Each plant displays white colored flowers atop slender stems / shoots. Flowering much later than traditional Chives, it’s Garlic twins will bloom within the heat of the summer months. The shoots, once cut will add a slight garlic & onion flavor to any dish that they are added to. The flowers also add a mild onion/garlic flavor and can be used as a garnish.

                  Very easy to grow. 

                  Country of Origin: Italy

                  Ready to consume after just a couple of days. 

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                  Tomato - Calypso (Indeterminate)

                  From $299 USD
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                  Description

                  The Calypso Tomato is often referred to as a “common salad tomato". Calypso is tolerant of heat and humidity, and great for Southern gardens.

                  • Common tomato flavor
                  • Common tomato color
                  • Heat tolerant
                  • Great for Southern gardens

                  SEED PLANTING TIPS

                  • Botanical name: Solanum lycopersicum
                  • Growth type: Indeterminate, trellis support, regular pruning 
                  • Tomato size: Medium
                  • Depth to plant seeds: .25" deep
                  • Spacing between plants: 24" apart
                  • Spacing between rows: 36"-48" apart
                  • Days to germinate (sprout): 7-14 days
                  • Germination soil temps: 75F-95F
                  • Soil needs: 6.0-6.5 pH
                  • Sun needs: Full sun
                  • Frost hardy: No
                  • Planting season: Spring, summer
                  • # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
                  • Days to maturity: 75-80 days

                  Good companion plants: Basil, Borage, Onion, Parsley, Pepper

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                  Tomato - Big Rainbow (Indeterminate)

                  From $399 USD
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                  Description

                  The Big Rainbow Tomato is a popular ribbed beefsteak variety that produces 1-2 lb fruits. A favorite among gardeners for its marbled palette of orange, red, and yellow skin coloring that continues through to the flesh. Taming all that wildness is a little pot of gold flavor that is well-balanced between acidic and sweet. Heavy producer, so stake well.

                  • High yields
                  • Extra large fruit
                  • Well-balanced flavor
                  • Hearty slicer

                  SEED PLANTING TIPS

                  • Botanical name: Solanum lycopersicum
                  • Growth type: Indeterminate, trellis support, regular pruning
                  • Tomato size: Large (1-2 lbs.)
                  • Depth to plant seeds: .25" deep
                  • Spacing between plants: 24"-36" apart
                  • Spacing between rows: 36"-48" apart
                  • Days to germinate (sprout): 7-14 days
                  • Germination soil temps: 75F-95F
                  • Soil needs: 6.0-6.5 pH
                  • Sun needs: Full sun
                  • Frost hardy: No
                  • Planting season: Spring, summer
                  • # of plants per sq. ft.: Appx. 1 plant per 3 sq. ft.
                  • Days to maturity: 85-95 days

                  Click here to view our full Tomato grow guide

                  Good companion plants: Basil, Borage, Onion, Parsley, Pepper

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                  Bean, Fava/Broad - Aguadulce

                  From $299 USD
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                  Description

                  The Aguadulce Fava Bean is a cold hardy broadbean that can also take a bit of heat. This 4' bush-type plant produces charming white and black flowers that turn into huge green pods with huge, creamy, nutty, protein-rich beans inside. Known as a dried bean, it’s also delicious when eaten fresh from the pod. With its edible leaves, high yields, and nitrogen-fixing properties, this is a gorgeous performer for fall and winter gardens in all grow zones.

                  • Easy to grow
                  • Cold hardy to 20 degrees F
                  • Nitrogen fixer
                  • Great for winter gardens

                  SEED PLANTING TIPS

                  • Botanical name: Vicia faba
                  • Depth to plant seeds: 2" deep
                  • Spacing between plants: 4"-6" apart
                  • Spacing between rows: 18"-24" apart
                  • Days to germinate (sprout): 10-14 days
                  • Germination soil temps: 50F-65F
                  • Soil needs: 6.0-7.0 pH
                  • Sun needs: Full sun
                  • Frost hardy: Yes
                  • Planting season: Spring, fall, winter
                  • # of plants per sq. ft.: Appx. 2-4 plants per sq. ft.
                  • Days to maturity: 75-80 days when spring sown, 180 days when fall sown

                  Click here to view our full Bean grow guide

                  Good companion plants: Cabbage, Carrot, Lettuce, Parsley, Rosemary

                  Shop more:  
                  BUSH BEANS
                  FAVA & BROAD BEANS
                  LIMA BEANS
                  POLE BEANS

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                  Nasturtium - Tall Trailing Mix Flowers

                  From $399 USD
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                  Description

                  This fast-growing, vine-like or "trailing" plant can easily reach 10 feet in length by the end of the growing season! Perfect for growing along fences, or above retaining walls. It boasts colorful flowers in many shades of yellow, orange and even occasionally red.
                   

                  • Nasturtium flowers are one of the most popular edible flowers grown in home gardens. The petals have a slight peppery taste, and the seeds and leaves are also edible! You can even use the seeds as an alternative to capers.
                  • Not only are the flowers pretty, Nasturtiums are great companion plants! They are also known to deter aphids, whiteflies, cucumber beetles & more. Learn more >
                  • Nasturtiums should be planted in the spring for a "summer show". Plant in full sun, and in sandy, well drained soil. Generally, the poorer the soil quality, the more flowers the plant will produce! Deadhead your plants regularly to encourage new blooms, all season long. These flowers will self-seed resulting in more flowers for years to come!
                  • These are PERFECT for beginner gardeners! These annuals are very easy to grow from seed and can be grown just about anywhere, even places that are susceptible to drought.
                  • The bright flower petals will liven up any garden, with very little effort! They are also GREAT for planting in hanging baskets or containers.
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                  Lettuce - Tango

                  From $399 USD
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                  Description

                  • Beautiful tight green crinkled lettuce leaves

                  • Curly leaves with really nice texture and color

                  • Extremely popular amongst gourmet chefs and restaurants

                  • Easy to grow and does not require a lot of space

                  • Days to Maturity | 50 days

                  • Lettuce Seeds | Lettuce can be grown practically anywhere.  For leaf types seed should be sown thinly in rows 1 foot apart. For head, Bibb, and cos types, space rows 18 inches apart.

                    Click here for complete Lettuce grow guide

                   

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                    Onion (Sets) - Wethersfield, Red

                    From $299 USD
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                    Description

                    Quick Overview

                    Large globe with very thin, reddish-purple colored skin.
                    The white flesh is very firm and tinged with pink or purple highlights.
                    Fine strong flavor, vigorous.

                    They are technically long day onions. However, they can be grown anywhere, down south they will be more grown like big scallions.

                    How to Plant Bulb Onions

                    Onion bulbs are quite hardy and can withstand 20° F frost. They should be set out 4-6 weeks prior to the last expected frost. When your plants arrive they should appear to be quite dry. DO NOT WET THEM NOR STICK THEIR ROOTS IN WATER. Unpack them and store them in a cool, dry place until it is time to plant. They should last about 3 weeks kept this way. Do not worry that your plants seem dry. They will "shoot" new roots and new, green tops as soon as they are planted.

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                    Shallot (sets) - Holland, Red (Organic)

                    From $399 USD
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                    Description

                    Each shallot can typically yield about 5-10 shallots per harvest.  Best time to plant is usually in the Fall (Sept. - Nov.)



                    Quick Overview:

                    • Copper Red
                    • Easy to grow
                    • Rare heirloom variety - hard to find
                    • Stores very well
                    • Excellent flavor


                    More Details:

                    A coppery red outer skin peels easily to reveal a reddish-purple flesh. Excellent flavor, great in sauces. This one can produce tenfold!! Contains potassium and vitamins A, B-6 and C

                    How to Plant:

                    Plant the pointy side of the shallot facing up with no more than 1/4" of soil covering the shallot. Make sure your have 7-8 inches of soil to allow the roots to grow freely.  Space each bulb 10" - 12" apart from each other.

                    Note: Each shallot can typically yield about 5-10 shallots per harvest.  Best time to plant is usually in the Fall (Sept. - Nov.)

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                    Onion (Sets) - Ebenezer, White

                    From $299 USD
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                    Description

                    Quick Overview

                    Medium sized, flat, onion with thin, unnoticeable translucent white skin with less waste when prepared. Fine, grained flesh, popular for pickling. Excellent keeper.

                    They are technically long day onions. However, they can be grown anywhere, down south they will be more grown like big scallions.

                    How to Plant Bulb Onions

                    Onion bulbs are quite hardy and can withstand 20° F frost. They should be set out 4-6 weeks prior to the last expected frost. When your plants arrive they should appear to be quite dry. DO NOT WET THEM NOR STICK THEIR ROOTS IN WATER. Unpack them and store them in a cool, dry place until it is time to plant. They should last about 3 weeks kept this way. Do not worry that your plants seem dry. They will "shoot" new roots and new, green tops as soon as they are planted.

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                    Radish - Hailstone (White)

                    From $299 USD
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                    Description

                    Page 73fff5df 86ff 425e a001 ae7a0cbe73e4 grande
                    • Raphanus sativus. Plant produces flavorful white round radishes

                      - Radishes have a mild taste

                      - Easy to grow and only less than a month to grow

                      - Crisp and tender

                      - Excellent for salads and other culinary creations


                    • Days to Maturity | 30 days



                    Additional Details

                    Radishes are rich in ascorbic acid, folic acid, and potassium. They are a good source of vitamin B6, riboflavin, magnesium, copper, and calcium. One cup of sliced red radish bulbs provides approximately 20 calories, largely from carbohydrates
                     

                    Follow SeedsNow.com's board Radishes on Pinterest.
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                    Potato (Early-Season) - Yukon Gold (Organic rounds)

                    From $999 USD
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                    Description

                    About this variety:

                    • This round tuber has smooth, thin yellow skin with pink coloring around shallow eyes and yellow flesh.
                    • Early Season.
                    • Moderate Keeper.
                    • Heat tolerant.
                    • It provides excellent flavor when baked, boiled or made into salads or fries; too moist for hash browns.
                    • The best selling early variety is a moderate keeper, and is drought-tolerant.

                    NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

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                    Nasturtium - Whirlybird Flowers

                    From $399 USD
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                    Description

                    This variety produces jewel-toned flowers, dark green foliage, maximum color! These flowers stand straight and will come in shades of red, orange, cream and gold. 

                    • Nasturtium flowers are one of the most popular edible flowers grown in home gardens. The petals have a slight peppery taste, and the seeds and leaves are also edible! You can even use the seeds as an alternative to capers.
                    • Not only are the flowers pretty, Nasturtiums are great companion plants! They are also known to deter aphids, whiteflies, cucumber beetles & more. Learn more >
                    • Nasturtiums should be planted in the spring for a "summer show". Plant in full sun, and in sandy, well drained soil. Generally, the poorer the soil quality, the more flowers the plant will produce! Deadhead your plants regularly to encourage new blooms, all season long. These flowers will self-seed resulting in more flowers for years to come!
                    • These are PERFECT for beginner gardeners! These annuals are very easy to grow from seed and can be grown just about anywhere, even places that are susceptible to drought.
                    • The bright flower petals will liven up any garden, with very little effort! They are also GREAT for planting in hanging baskets or containers.
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                    Tomato - Sub Arctic Plenty (Early) (Determinate)

                    From $399 USD
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                    Description

                    The Sub Arctic Plenty (Early) Tomato is trying to tell you something: It produces a lot of fruits very quickly (45 days!), and really likes cooler temps. It would also like you to know that you can quickly (45 days!) grow the plants closer together without a stake or cage, or in a container or hanging basket. One more thing: It doesn’t sacrifice flavor or texture by ripening so many fruits so quickly (45 days!). You’ll harvest clusters of robust, red, juicy, tart, smallish medium-sized fruits in no time (45 days!). Plenty of them.

                    • Very high yields
                    • Very quick production—45 days!
                    • Good for containers
                    • Good for an early Southern or short Northern growing season

                    SEED PLANTING TIPS

                    • Botanical name: Solanum lycopersicum
                    • Growth type: Determinate, tomato cage support, no pruning 
                    • Tomato size: Medium
                    • Depth to plant seeds: .25" deep
                    • Spacing between plants: 12"-24" apart
                    • Spacing between rows: 36"-48" apart
                    • Days to germinate (sprout): 7-14 days
                    • Germination soil temps: 75F-85F
                    • Soil needs: 6.0-6.5 pH
                    • Sun needs: Full sun
                    • Frost hardy: No
                    • Planting season: Spring, summer
                    • # of plants per sq. ft.: Appx. 1 plant per sq. ft.
                    • Days to maturity: 45-60 days

                    Click here to view our full Tomato grow guide

                    Good companion plants: Basil, Borage, Onion, Parsley, Pepper

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                    Sprouts/Microgreens - Bean, Garbanzo (Chickpea)

                    From $299 USD
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                    Description

                    Classic garbanzos (chickpea) for sprouts and hummus.  Learn how to make your own hummus >

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                    Nasturtium - Empress of India Flowers

                    From $399 USD
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                    Description

                    Large scarlet blooms will grow on this attractive 1 foot tall, compact plant. 

                    • Nasturtium flowers are one of the most popular edible flowers grown in home gardens. The petals have a slight peppery taste, and the seeds and leaves are also edible! You can even use the seeds as an alternative to capers.
                    • Not only are the flowers pretty, Nasturtiums are great companion plants! They are also known to deter aphids, whiteflies, cucumber beetles & more. Learn more >
                    • Nasturtiums should be planted in the spring for a "summer show". Plant in full sun, and in sandy, well drained soil. Generally, the poorer the soil quality, the more flowers the plant will produce! Deadhead your plants regularly to encourage new blooms, all season long. These flowers will self-seed resulting in more flowers for years to come!
                    • These are PERFECT for beginner gardeners! These annuals are very easy to grow from seed and can be grown just about anywhere, even places that are susceptible to drought.
                    • The bright flower petals will liven up any garden, with very little effort! They are also GREAT for planting in hanging baskets or containers.
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                    Tomato - Manitoba (Determinate)

                    From $299 USD
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                    Description

                     

                    The Manitoba Tomato is an early producer, so it’s good for cooler climates with short growing seasons. Not to say that gardeners in warmer climates with long growing seasons can’t grow it. Basically, anyone in a grow zone that isn’t freezing or blazing for a couple of months can grow this tangy, juicy slicer. And it doesn’t even need a lot of garden space.

                    • Early producer—only 55 days
                    • Good for containers
                    • High yields
                    • Good for cooler climates

                    SEED PLANTING TIPS

                    • Botanical name: Solanum lycopersicum
                    • Growth type: Determinate, tomato cage support, no pruning 
                    • Tomato size: Medium
                    • Depth to plant seeds: .25" deep
                    • Spacing between plants: 24" apart
                    • Spacing between rows: 36"-48" apart
                    • Days to germinate (sprout): 7-14 days
                    • Germination soil temps: 75F-95F
                    • Soil needs: 6.0-6.5 pH
                    • Sun needs: Full sun
                    • Frost hardy: No
                    • Planting season: Spring, summer
                    • # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
                    • Days to maturity: 55-65 days

                    Click here to view our full Tomato grow guide

                    Good companion plants: Basil, Borage, Onion, Parsley, Pepper

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                    Sprouts/Microgreens - Bean, Adzuki

                    From $399 USD
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                    Description


                    • Certified Kosher by Chabad House of Western Michigan.

                    • Certified Organic. 
                    • The Adzuki Bean (Vigna angularis) has been grown in the Far East for centuries.

                    • Adzuki beans are one of Japan’s largest crops, with annual consumption of over 120,000 metric tons.

                    • Adzuki beans are often sprouted for only one day, mixed with other sprouts and called a "Crispy Mix" or "Crunchy Mix."

                    • They are commonly used throughout Asia in a variety of ways.

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                    Nasturtium - Dwarf Jewel Mix Flowers

                    From $399 USD
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                    Description

                    Fragrant, colorful mix of dwarf flowers in a compact plant usually getting no taller than 12 inches. 

                    • Nasturtium flowers are one of the most popular edible flowers grown in home gardens. The petals have a slight peppery taste, and the seeds and leaves are also edible! You can even use the seeds as an alternative to capers.
                    • Not only are the flowers pretty, Nasturtiums are great companion plants! They are also known to deter aphids, whiteflies, cucumber beetles & more. Learn more >
                    • Nasturtiums should be planted in the spring for a "summer show". Plant in full sun, and in sandy, well drained soil. Generally, the poorer the soil quality, the more flowers the plant will produce! Deadhead your plants regularly to encourage new blooms, all season long. These flowers will self-seed resulting in more flowers for years to come!
                    • These are PERFECT for beginner gardeners! These annuals are very easy to grow from seed and can be grown just about anywhere, even places that are susceptible to drought.
                    • The bright flower petals will liven up any garden, with very little effort! They are also GREAT for planting in hanging baskets or containers.
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                    Garlic - (Soft Neck) - Elephant (Organic) *pre-order*

                    From $1499 USD
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                    Description

                    Quick Overview:

                    • Enormous
                    • Mild flavor

                    Details

                    The cloves are very easy-peeling. You'd think you have a giant hard-neck here, but the bulbs keep very well, more like a soft-neck. Elephant Garlic is also popular and profitable market gardeners' crop in some areas.


                    How to Plant Garlic

                    Garlic can be planted in the spring as soon as the ground can be worked, but fall planting is recommended. Bulbs will grow bigger and more flavorful when you plant them in the fall.  Plant 6 to 8 weeks before your first hard frost.  In southern areas, February or March can be a better time to plant.

                    Key Planting Info:

                    • Break apart cloves from bulb but keep the papery husk on each individual clove.
                    • Ensure soil is well-drained with plenty of organic matter. Plant in Full Sun.
                    • Plant 4 inches apart & 2 inches deep, in their upright position (the wide end down and pointed end facing up).
                    • Come springtime, shoots will begin to emerge.


                    Click here for a more detailed Garlic Grow Guide ->

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                      Sprouts/Microgreens - Cilantro/Coriander Splits

                      From $499 USD
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                      Description

                      We offer the highest quality cilantro micro green sprout seeds!  These sprouts are a great ingredient to add to any dish for added flavor and nutrition. Sure to be your new favorite! Very easy to grow.  Ready to consume after just a couple of days. 

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                      Sprouts/Microgreens - Radish, Daikon

                      From $399 USD
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                      Description

                      • Organic

                      • They're easy to grow - and - taste great.

                      • Country of Origin: Italy

                      • Hints of pepper flavor.

                      • Radish sprouts have gained popularity in recent years.

                      • Day to Maturity | 3-6 days


                      Follow SeedsNow.com's board Radish on Pinterest.
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                      Garlic - (Hard Neck) Violet

                      From $199 USD
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                      Description

                      Quick Overview

                      • Big bulbs!
                      Hard neck
                      • Excellent flavor

                      Details

                      Violet is an Asiatic type hard neck. Bulbs are white colored with purple streaks. It produces big bulbs with 10-12 large cloves. Flavor tends to be slightly spicy.





                      How to Plant Garlic

                      Garlic can be planted in the spring as soon as the ground can be worked, but fall planting is recommended. Bulbs will grow bigger and more flavorful when you plant them in the fall.  Plant 6 to 8 weeks before your first hard frost.  In southern areas, February or March can be a better time to plant.

                      Key Planting Info:

                      • Break apart cloves from bulb but keep the papery husk on each individual clove.
                      • Ensure soil is well-drained with plenty of organic matter. Plant in Full Sun.
                      • Plant 4 inches apart & 2 inches deep, in their upright position (the wide end down and pointed end facing up).
                      • Come springtime, shoots will begin to emerge.


                      Click here for a more detailed Garlic Grow Guide ->

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                        $2.99
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                        Tomato - Green Grape (Indeterminate)

                        From $299 USD
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                        Description

                         

                        The Green Grape Tomato produces clusters of 6-8 fruits on a compact plant all summer long. The slightly oblong 1" fruits turn a light yellow-green when ripe, with a sweet, sharp flavor that’s a bit like citrus. These look so much like green grapes, you may be tempted to make vino de tomato verde, but please resist.

                        • Sweet, citrus flavor
                        • Reliable producer
                        • High yields
                        • Good for containers

                        SEED PLANTING TIPS

                        • Botanical name: Solanum lycopersicum
                        • Growth type: Indeterminate, trellis support, regular pruning 
                        • Tomato size: Small (1" oval)
                        • Depth to plant seeds: 1/8" deep
                        • Spacing between plants: 24" apart
                        • Spacing between rows: 36"-48" apart
                        • Days to germinate (sprout): 7-14 days
                        • Germination soil temps: 75F-95F
                        • Soil needs: 6.0-6.5 pH
                        • Sun needs: Full sun
                        • Frost hardy: No
                        • Planting season: Spring, summer
                        • # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
                        • Days to maturity: 70-80 days

                        Click here to view our full Tomato grow guide

                        Good companion plants: Basil, Borage, Onion, Parsley, Pepper


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                        Bean - Jicama/Mexican Yam Bean

                        From $099 USD
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                        Description


                        Jicama - Mexican Yam Bean

                        • Pachyrhizus erosus, commonly known as jicama, Mexican yam bean, or Mexican turnip, is the name of a native Mexican vine, although the name most commonly refers to the plant's edible tuberous root.  (source/wikipedia)

                        • Grows as a large vine.

                        • Day to Maturity | 80 days
                        • Best Months to Plant [April - June]  Beans like sun and water. Give them lots of it and they'll grow fast.

                        • Pole Beans |  Beans can be grown in average soil, almost anywhere in the United States. Set 3 rough barked, 6 foot poles in the ground, tepee fashion, and tie together at the top


                          Click here for complete Pole Bean grow guide
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                        Radish - Beauty, White

                        From $399 USD
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                        Description


                        • Produces white radishes that grow to 1.5" in diameter

                        • The white flesh is crisp and mild in flavor

                        • Great for selling at farmers markets

                        • Grows well in containers and small spaces

                        • Days to Maturity | 25-30 days


                        Additional Details

                        Radishes are rich in ascorbic acid, folic acid, and potassium. They are a good source of vitamin B6, riboflavin, magnesium, copper, and calcium. One cup of sliced red radish bulbs provides approximately 20 calories, largely from carbohydrates
                         

                         

                        Follow SeedsNow.com's board Radishes on Pinterest.

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